No comment required! The Eel – Ogden Nash I don’t mind eels Except as meals.

As Sophie and I started our ascent I saw a huge ribbontail ray swimming away from us on the sand. It was surgy and there was lots of sand in the water (as can be… Continue reading…

Stringer is made up of two separate, small outcrops separated by a sand strip about 20 metres wide. It’s a fish nursery, teeming with life, and we saw juveniles galore! Dive date: 19 April 2011… Continue reading…

Dive date: 19 April 2011 Air temperature: 22 degrees Water temperature: 24 degrees Maximum depth: 15.9 metres Visibility: 10 metres Dive duration: 59 minutes

Wired magazine, source of many things interesting, published an article breaking down the depths of the sea according to who – or what – can get there. Check it out here. Unfortunately it’s in imperial… Continue reading…

Dive date: 17 April 2011 Air temperature: 24 degrees Water temperature: 24 degrees Maximum depth: 17.8 metres Visibility: 20 metres Dive duration: 60 minutes

Dive date: 17 April 2011 Air temperature: 23 degrees Water temperature: 23 degrees Maximum depth: 12.8 metres Visibility: 20 metres Dive duration: 53 minutes

The Art of Diving – Nick Hanna & Alexander Mustard Tony gave me this book out of his collection when I was lying in bed with a cold, needing entertainment. It’s hard to pinpoint the… Continue reading…

This information could possibly used to certify me insane, but I will risk it. Very little research has been done about this but I (as have many others) have always believed that different creatures begin… Continue reading…

Tony and I are getting a little nephew soon (thanks to my sister and brother in law for doing the work), and I am making him a present for his bedroom wall. It’s a marine… Continue reading…